Beshbarmak is a dressed carcass of a ram or a foal boiled in a cauldron.
Ayran is a cold drink made from sour milk diluted with water.
Kumys is a cold-soft drink made from fermented milk mare.
Kurt, a kind of dried cheese, made from sour milk, has traditionally been a staple of the Kazakh diet.
It features a restaurant, 24-hour front desk and free Wi-Fi. Private parking is available at an additional cost.More
Kazakh national and eastern cuisine, Breakfast in the restaurant from 9:00 to 11:00, individual breakfast, the restaurant is opened from 11:00 , “room service” is provided only on the menu.More